Vietnamese Goods Week 2015 is set to kick-off on September 27 in Ha Noi, HCM City and Da Nang to increase awareness of Vietnamese goods as well as their competitiveness.

The week has been one of solutions to support the plan of developing a local market link to the Vietnamese to give priority to the Vietnamese goods campaign.

The plan targeted that 90% of Vietnamese consumers and businesses should know about the campaign by 2015 and 70% of Vietnamese goods could be competitive in rural and remote areas by 2020.

Vietnamese chilli sauce and ice-cream products are sold at Vinmart supermarket. (Photo: VNA)

It also targeted to ensure that all localities in the country organise supporting services to connect supply and demand of producers of Vietnamese goods.

The one-week programme would organise a roadshow, exhibition and conferences to unravel the difficulties of Vietnamese goods producers.

Covering an area of over 6,000sq.m, the exhibition is expected to attract more than 500 booths from around 300 local groups, corporations and small and medium-sized enterprises (SMEs).

(Source: VNA)