“Xoi” (steamed glutinous rice) is one of the standard dishes of Viet Nam.  In the past, it was often served with “muoi me” (a mixture of roasted sesame seeds and salt), or “muoi lac” (a mixture of roasted peanuts and salt). 

The dish has become popular in Da Nang in a wide range of distinctive styles and tastes. 

Amongst Da Nang’s restaurants which serve this type of food, the Hi Xoi Restaurant is an ideal place for people who want to try a wide range of special “xoi” dishes.

The “xoi” dish with chicken

Located at 144 Nguyen Chi Thanh Street, the restaurant has the unique slogan “Xoi with New Flavours and a Unique Culinary Style”.