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Rain in Ta Xua

By DA NANG Today / DA NANG Today
November 12, 2024, 17:43 [GMT+7]

The light smoke drifts through the air, and gentle rain falls on the leaves, creating a romantic and captivating ambiance at Ta Xua Café on Cao Thang Street in Da Nang.

You can enjoy a green tea latte, crafted with the perfect blend. Photo: H.L
You can enjoy a green tea latte, crafted with the perfect blend. Photo: H.L

The highlight at Ta Xua is its lush tropical garden, filled with ferns, dwarf palms, chrysanthemums, and vibrant orchids. Under the gentle rain, droplets cling to the leaves, reflecting light in a way that turns them into strings of sparkling pearls. A winding path weaves through clusters of flowers and greenery, guiding guests to quiet nooks where tables and chairs are arranged to face a serene pond.

The sound of trickling water from a small, man-made waterfall flows into every corner. The central pond brings a rhythmic, peaceful movement to the space. Clear water, tiny stones, and playful fish create a scene as calm as a woodland pool beneath forest trees. On chilly days, sitting here with a cup of hot coffee and watching the raindrops make you feel as if you're in a rainforest. The soft chill, faint mist, and the gentle drizzle combine to make the indoor atmosphere more poignant.

Despite its modest size, Ta Xua has become a favorite destination for those who love the simple, green, and inviting space. On rainy days, the spot becomes more charming, with the sounds of plants, the wisps of artificial mist, and the trickling water blending seamlessly.

Like many cafes, the menu here is diverse, offering tea, coffee, and various tropical fruit juices. One recommendation is the green tea latte, crafted with the perfect blend. This drink is visually captivating: the bottom layer has a light brown coffee, followed by a creamy layer of green tea, topped with a sprinkle of coffee and green tea powder for decoration.

And it seems the green tea latte pairs especially well with a few sweet cookies or a croissant, making the experience even more delightful.

Reporting by HUYNH LE - Translating by HONG VAN - H.SA

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